Motion Picture Catering

PRODUCTION MENU EXAMPLES FOR 2017

 WALKING BREAKFAST

  • Sally’s Famous Breakfast Burritos and Tacos (tomato, spinach, whole wheat wraps, veggie, cheese, breakfast meats, made to order)
  • Farm Fresh Eggs made to order any style (egg whites only available)
  • Omelet Station: Assorted Fresh Vegetable, Cheese, Breakfast Meats and Egg White Omelets, made to order
  • Hashed Browned Potatoes
  • Apple wood smoked bacon (thick cut)
  • Linked Sausage and Virginia breakfast ham
  • Cuban Bread Toasted Coconut Encrusted French Toast
  • Grandma Anna’s homemade extra thick French toast and sour cream pancakes
  • Belgium Waffles served with fresh Strawberries and Blueberries
  • Fresh Baked Bagels, Muffins, Croissants and Homemade Biscuits
  • Egg Sandwiches
  • Our Delicious Homemade Grits and Oatmeal
  • Cold Cereals, Yogurts, Granola and Seasonal Fresh Fruits
  • Plenty of Fresh Orange, Grapefruit and Tomato Juice
  • Our Delicious Fresh Brewed Coffee (everyone loves it), Hot Tea and Hot Chocolate
  • White and Chocolate Milk
  • We Serve a Raw- Fresh Fruit and Vegetable Juice Bar Using our Commercial Juice Extractors

SALADS/LUNCH AND DINNER

  • A Bountiful Freshly Prepared Salad Bar is served daily
  • Sally’s Caesar Salad, served with our homemade Caesar dressing
  • Fresh Vegetable Pasta Salad, with lots of fresh veggies in olive oil and balsamic base
  • Greek Salad Served, with Sally’s Delicious Greek dressing
  • Caprese Salad, served with vine ripe tomato, Buffalo mozzarella, roasted peppers and fresh basil with olive oil and balsamic glaze
  • Hearts of Palm Salad, with lemon juice, fresh herbs and celery
  • Artichoke and Roasted Pepper Salad
  • Field Greens Garden Fresh Tossed Salad
  • Fresh Fruit Salad, seasonal fruits
  • Fresh Asian Salad with kale and assorted organic greens topped with assorted fresh veggies
  • European Baby Green Salad, with fresh raspberries, almond, mandarin oranges and carrots
  • Bleu Cheese Salad, with first quality bleu cheese, toasted walnuts and fresh veggies
  • Fruiti DiMare, Italian Seafood Salad
  • Arugula Salad, with extra virgin olive oil, Meyer lemon and pecorino Romano cheese

HOMEMADE SALAD DRESSINGS

  • Creamy Peppercorn, cream, mixed peppercorns, buttermilk, parmgiana and fresh herbs
  • Green Goddess, sour cream, mayo, avocado and fresh basil
  • Fresh Herb Ranch, mayo, sour cream and fresh herbs
  • Saga Bleu Cheese, first quality bleu cheese, sour cream, mayo and fresh herbs
  • Aged Balsamic and Extra Virgin Olive
  • Italian, extra virgin olive oil, balsamic vinegar and fresh Italian herbs
  • Ginger, fresh ginger, extra virgin olive oil, sesame oil and rice wine vinegar

FRESH VEGETABLES AND STARCHES

  • Roasted Asparagus, with lemon juice, extra virgin olive oil, roasted garlic
  • Steamed Vegetable Medley, assorted seasonal fresh veggie steamed to perfection
  • Fresh Broccoli, steamed and served with butter
  • Fresh String Beans, steamed with almonds
  • Baby Belgium Carrots, steamed and served with butter
  • Broccoli Rabe with roasted garlic and extra virgin olive oil
  • Grilled Vegetables, eggplant, peppers, onions with extra virgin olive oil and fresh herbs grilled to perfect6ion
  • Mushroom Risotto, with assorted fresh mushrooms
  • Fresh Peas, steamed and served with butter
  • Idaho Baked Potatoes, served with assorted toppings
  • Potatoes O’Brien, sautéed with onion
  • Parsley Butter Potatoes, with fresh parsley and spices
  • Roasted Potatoes, with fresh herbs and spices
  • Memo’s Mashed Potatoes, country style mashed with spices
  • Garlic Smashed Potatoes, smashed with roasted garlic
  • Potatoes Gratin, oven roasted with cream, gruyere cheese and fresh herbs
  • Sweet Potato Fries, golden fried to perfection
  • Rice Pilaf
  •  Dirty Rice
  • Black Beans and Rice, seasoned with Cuban spices
  • Steamed Wild Rice
  • Vegetable Fried Rice, loaded with fresh veggies
  • Kale and Quinoa

HOMEMADE PASTA’S

  • Bucatini Cabonara, pancetta, onion and cream
  • Papparadella Beef Bolognese,
  • Rigatoni with Sunday Gravy
  • Mimi’s Stuffed Shells with Fresh Spinach
  • Sam’s Broccoli Rabe, Cheese and Parsley Sausage and Italian Plump tomatoes served with bowtie pasta
  • Pasta with Roma Tomatoes, Olive Oil, Roasted Garlic and Grilled Chicken Breast
  • Seafood Pasta, served with crabmeat, lobster, scallops and crawfish
     
  • Homemade Cheese Lasagna, with marinara sauce
  • Homemade Cheese Baked Ziti, with marinara sauce
  • Homemade Vegetable Ziti, loaded with fresh veggies
  • Linguini Alfredo, with cream

HOT ENTRÉE’S

  • Roasted Chicken, with Apricot Chutney
  • Breast of Chicken Stuffed, with a Wild Mushroom Mixture
  • Boneless Breast of Chicken Francese, with lemon juice, fresh parsley and white wine
  • Chicken Parmagiana, with Sally’s homemade marinara sauce
  • Boneless Breast of Chicken/Veal Marsala, with assorted wild mushrooms in a delicious homemade beef broth
  • Orange Chicken, lightly sautéed and served with a delicious orange pepper sauce
  • Spicy Latin Style Roast Loin of Pork, served with Black Beans and Rice
  • Roasted Loin of Pork, stuffed with fontina cheese, fresh spinach, garlic and fresh herbs
  • Roast Pork Marsala, with assorted wild mushrooms in a delicious homemade beef broth
  • Marinated Grilled Chicken Breast, with extra virgin olive oil and fresh herbs
  • Prime Rib, roasted to perfection and served with aujus,
  • Grilled New York Strip Steaks, grilled to perfection and served with Sally’s homemade steak sauce
  • Sally’s Homemade and Delicious Meatloaf, made from scratch with fresh chuck, fresh ground pork, fresh vegetables and herbs
  • Roasted Breast of Turkey, served with our homemade turkey gravy
  • Sally’s Famous Smoked Brisket, also rubbed with our homemade rub and smoked to perfection
  • Shrimp Francese, with lemon juice, fresh parsley and white wine
  • Shrimp Creole, in a creamy seafood broth with assorted fresh veggies
  • Shrimp Scampi, prepared with fresh garlic lemon juice, fresh parsley, Panko bread crumbs and white wine
  • Shrimp Parmigan, served with Sally’s homemade marinara sauce
  • Grilled Lemon Shrimp Skewers, prepared with fresh herbs and lemon juice
  • Coconut Encrusted Shrimp, served with Thai Chili Sauce
  • Blackened Maui Maui, served with mango salsa
  • Dolphin Provencale, prepared with fresh roma tomatoes, garlic, fresh herbs, and olives
  • Chinese Five Spice Roasted Pork, with Hoisin Sauce
  • Fresh Main Lobster, grilled to perfection and served with lemon butter
  • Seared or Grilled Yellow Fin Tuna Tataki, with sesame, wasabi and pickled ginger
  • Marinated Grilled Jumbo Shrimp, marinated and grilled to perfection
  • Yellowtail Francese, with lemon juice, fresh parsley and white wine
  • Grilled Salmon, served with dill sauce
  • Grilled Swordfish putanesca, a delicious sauce made with calamata olives, capers, lemon and freh herbs
  • Fresh Fish in season prepared many ways
  • Asian Atlantic Salmon
  • Grilled Lamb Chops
  • And Much, Much More!

SALLY’S BACK YARD BBQ

  • Our amazing smoked Imported Danish Baby Back Ribs
  • Cooking Good Barbecue Chicken, with Sally’s homemade barbecue sauce
  • Marinated Boneless Breast of Chicken, Barbecued, Jerk or Teriyaki Style
  • Our Delicious Black Angus All Beef Burgers (veggie) and Hebrew National Hot Dogs
  • Brick Oven Style Baked Bean, oven roasted to perfection
  • Corn on the Cob with hot melted cilantro butter
  • Red Skin Potato Salad, roasted red skin potatoes, veggies and mayo
  • Homemade Cole Slaw, with fresh cabbage, carrots, in a light dressing
  • Fresh Baked Jalapeño Cheese Corn Bread, with fresh jalapeños and assorted Mexican cheese

GOURMET DESSERTS

  • Fresh Baked Pies, apple, assorted fresh berries and peach
  • Tiramisu, lady fingers soaked in coffee liqueur with cream
  • Tres Leche, Latin style three milk cake
  • Triple Chocolate, a moist and delicious cake with dark Belgium chocolate
  • Carrot Cake
  • Danielle’s Delicious Homemade Bread Pudding, with Jack Danielle’s bourbon sauce
  • Nana’s Rum Soaked Kentucky Butter Cake, a moist pound cake with Meyer’s rum
  • Southern Style Apple Pie served with French Vanilla Ice Cream

BEVERAGES

  • Aqua Fresca
  • Lemonade
  • Ice Tea
  • Fruit Punch

 

Vegetarian entrées served daily
Low Fat, Gluten Free, Low Sodium and special requests diets accommodated. All allergy concerns will be addressed!
Reel Time Production Catering serves a variety of homemade and delicious foods daily. These items are only examples.
We offer a diverse daily/weekly menu so that no one gets bored with our food!
We do not use pre – packaged or frozen items.
We have a commercial smoker and we smoke some of the best meats, chicken and poultry you will ever have.
Daily menus are chef’s choice but special request will be accommodated.
PRICES ARE DETERMINED BY YOUR CREW SIZE, LENGTH OF SHOOT, ETC
Please contact Tamra Alfano @ (954) 605-1655 for assistance and pricing.
YOUR BUSINESS IS APPRECIATED                www.reeltimecatering.com
https://www.facebook.com/reeltimeproductioncatering/